Our restaurant is all about conviviality, warmth and a delicious culinary experience. Discover the unique flavours of our local dishes, as well as classic Belgian favourites and some world dishes. Our carefully crafted menu is inspired by the beautiful region and prepared with love and attention. Peter, a former international consultant, brings his culinary experience from all over the world to your plate and adds a modern twist to our carefully selected dishes. For lovers of local dishes, we offer a range of tasty options. Sample artisanal cheeses from the local cooperative and enjoy delicious meats during a traditional fondue, raclette or local Boîte chaude. Whether you opt for an à la carte experience or the half-board package as a hotel guest with a varied daily menu, we ensure that every meal is a culinary adventure. With us, hospitality is key and we strive to make every guest feel at home. Our warm and cosy ambiance is the perfect setting for a get-together with friends and family. Whether you are planning an intimate dinner for two, a festive occasion with a group or a relaxed lunch, we will ensure that your experience is unforgettable. Our friendly and attentive staff will welcome you with a smile and guide you through your culinary journey. We listen to your wishes and offer advice on the perfect wine-food combinations to delight your taste buds.